Bauknecht BCVM 8100/ PT Mode d'emploi Page 30
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- Table des matières
- MARQUE LIVRES
Noté. / 5. Basé sur avis des utilisateurs
IT28
PREHEATING THE OVEN
To preheat the oven before placing food in it, the preselection must be modified as follows:
1. Turn the “Browse” knob to position the cursor at preheating.
2. Press the button to select the parameter: the message “No” flashes.
3. Modify the parameter by turning the “Browse” knob: “Yes” appears on the display.
4. Confirm the choice by pressing the button .
FAST PREHEATING
To preheat the oven quickly, proceed as follows:
1. Turn the “Functions” knob to select the fast preheating function.
2. Confirm by pressing the button : the settings appear on the display.
3. If the proposed temperature is that desired, turn the “Browse” knob to position the cursor at “Start”, then press the button .
To modify it, proceed as described in the previous sections. An acoustic signal will sound when the oven has reached the set
temperature. At the end of preheating, the oven automatically selects the conventional function .
The food can now be placed in the oven for cooking.
4. To set a different cooking function, turn the “Functions” knob and select the required function.
SETTING THE COOKING DURATION
This function can be used to cook food for a set length of time, from a minimum of 1 minute to the maximum time allowed by
the selected function, after which the oven switches off automatically.
1. To select the function, turn the “Browse” knob to position the cursor at “cooking duration”.
2. Press the button to select the parameter; “00:00” flashes on the display.
3. Modify the value by turning the “Browse” knob to display the desired cooking time.
4. Confirm the selected value by pressing the button .
BROWNING
At the end of cooking, with certain functions, the display indicates the possibility of browning the surface of your dish. This function
can only be used when a cooking duration has been set.
At the end of cooking time, the display shows “^ to prolong, OK to brown”. Press the button , and the oven starts a 5 minute
browning cycle. This function can only be carried out once.
PREHEAT
No
TEMPERATURE
200°C
COOK TIME
END TIME
Conventional
--:--
--:--
Start
PREHEAT
No
TEMPERATURE
200°C
COOK TIME
END TIME
Conventional
--:--
--:--
Start
PREHEAT
Ye s
TEMPERATURE
200°C
COOK TIME
END TIME
Conventional
--:--
--:--
Start
PREHEAT
Ye s
TEMPERATURE
200°C
COOK TIME
END TIME
Conventional
--:--
--:--
Start
TEMPERATURE
180°C
Turn +/- to adjust ...
Start
Specials: For defrosting food
Warm Keeping
Frozen Food
Defrost
PREHEAT
No
TEMPERATURE
180°C
COOK TIME
END TIME
Conventional
--:--
--:--
Start
PREHEAT
No
TEMPERATURE
180°C
HH:MM
END TIME
Conventional
19:01
00:01
Start
PREHEAT
No
TEMPERATURE
180°C
HH:MM
END TIME
Conventional
19:01
- 00:30
Start
PREHEAT
No
TEMPERATURE
180°C
COOK TIME
END TIME
Conventional
19:20
- 00:30
Start
Browning
COOK TIME
END TIME
20:05
- 00:05
Cooking nished at 20:00
^ to prolong, OK to brown
Browning nished at 20:05
- User and maintenance manual 1
- WICHTIGE SICHERHEITSHINWEISE 3
- HINWEISE ZUM UMWELTSCHUTZ 4
- KONFORMITÄTSERKLÄRUNG 4
- STÖRUNG - WAS TUN? 5
- KUNDENDIENST 5
- REINIGUNG 5
- Zubehör: 6
- AUSBAU DER TÜR 6
- Einhängen der Backofentür: 6
- AUSWECHSELN DER GLÜHLAMPE 7
- MITGELIEFERTES ZUBEHÖR 8
- NICHT MITGELIEFERTES ZUBEHÖR 8
- BESCHREIBUNG DES BEDIENFELDS 9
- LISTE DER FUNKTIONEN 9
- DETAILS DER FUNKTION 10
- AUSWAHL DER GARFUNKTIONEN 10
- VORHEIZEN DES GARRAUMS 11
- SCHNELLVORHEIZEN 11
- EINSTELLEN DER GARZEIT 11
- ANBRÄUNEN 11
- KURZZEITUHR 12
- FAVORITEN 13
- EINSTELLUNGEN 14
- Reinigungsprogramm PURECLEAN™ 14
- TASTENSPERRE (KEY-LOCK) 14
- GARTABELLE 17
- IMPORTANT SAFETY INSTRUCTIONS 22
- INSTALLATION 23
- SAFEGUARDING THE ENVIRONMENT 23
- DECLARATION OF CONFORMITY 23
- TROUBLESHOOTING GUIDE 24
- AFTER-SALES SERVICE 24
- CLEANING 24
- MAINTENANCE 25
- REPLACING THE OVEN LAMP 26
- INSTRUCTIONS FOR OVEN USE 27
- DESCRIPTION OF CONTROL PANEL 28
- LIST OF FUNCTIONS 28
- FUNCTION DETAILS 29
- THE TIME 29
- SELECTING COOKING FUNCTIONS 29
- PREHEATING THE OVEN 30
- FAST PREHEATING 30
- SETTING THE COOKING DURATION 30
- BROWNING 30
- 00 : 00 : 00 31
- 00 : 30 : 00 31
- 01 : 09 : 00 31
- FAVOURITES 32
- SETTINGS 33
- PURECLEAN™ CLEANING CYCLE 33
- KEY-LOCK 33
- COOKING TABLE 36
- How to read the cooking table 40
- TIPS AND ADVICE 40
- AVERTISSEMENT 41
- DÉCLARATION DE CONFORMITÉ 43
- DIAGNOSTIC DES PANNES 43
- SERVICE APRÈS-VENTE 43
- NETTOYAGE 43
- ENTRETIEN 44
- Pour remonter la porte : 45
- DÉPOSE DES GRILLES LATÉRALES 45
- REMPLACEMENT DE L’AMPOULE 46
- ACCESSOIRES FOURNIS 47
- ACCESSOIRES NON FOURNIS 47
- LISTE DES FONCTIONS 48
- DÉTAILS DE LA FONCTION 49
- L' H E U RE 49
- PRÉCHAUFFAGE DU FOUR 50
- PRÉCHAUFFAGE RAPIDE 50
- MINUTEUR 51
- RECETTES 52
- PRÉFÉRÉS 52
- RÉGLAGES 53
- CYCLE DE NETTOYAGE PURECLEAN™ 53
- SÉCURITÉ ENFANTS (KEY-LOCK) 53
- TABLEAU DE CUISSON 56
- WAARSCHUWING 61
- INSTALLATIE 62
- MILIEUTIPS 62
- OPSPOREN VAN STORINGEN 63
- KLANTENSERVICE 63
- REINIGING 63
- ONDERHOUD 64
- VERWIJDERING ZIJROOSTERS 65
- BEPAALDE MODELLEN) 65
- VERVANGEN VAN HET LAMPJE 65
- BIJGELEVERDE ACCESSOIRES 66
- NIET BIJGELEVERDE ACCESSOIRES 66
- BESCHRIJVING BEDIENINGSPANEEL 67
- OVERZICHT FUNCTIES 67
- DETAILS FUNCTIE 68
- SNEL VOORVERWARMEN 69
- EEN BRUIN KORSTJE GEVEN 69
- KOOKWEKKER 70
- RECEPTEN 71
- FAVORIETEN 71
- INSTELLINGEN 72
- REINIGINGSCYCLUS PURECLEAN™ 72
- TOETSENBLOKKERING (KEY-LOCK) 72
- TABEL BESCHRIJVING FUNCTIES 73
- BEREIDINGSTABEL 75
- Lezen van de bereidingstabel 79
- GB FRDE NL 82
Produits connexes et manuels pour Micro-ondes Bauknecht BCVM 8100/ PT
(126 pages)
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